28 Idli Pot with Steamer Plate | Stainless Steel

Annam's 28 Idli Pot with Steamer Plate is a big, heavy stainless steel idli pathiram, known in Tamil as Idli Pathiram (இட்லி பாத்திரம்) or Idli Panai (இட்லி பானை). It makes 28 idlis in one batch on four plates of 7, and the steamer plate suits vegetables and kozhukattai. It works on gas and induction stoves.

Best for: large families, festivals, guests, small hotels and catering.

What's included

• Pot: 26 cm (10.5 inch) diameter, 15 cm (6 inch) height, approx. 1.3 kg
• Lid: 25 cm (10 inch) diameter, 7.5 cm (3 inch) height, approx. 300 g
• 4 idli plates (7 idlis each): 24 cm (9.5 inch) diameter, approx. 170 g each
• Steamer plate: 24 cm (9.5 inch) diameter, approx. 180 g

Sizes are approximate, ±0.5 inch. Total approx. product weight 2.5 kg (±200–300 g).

Serve your idlis with sambar made with our Sambar Powder.

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Why choose Annam's

• 28 idlis in one batch on four plates of 7
• Steamer plate included for vegetables and kozhukattai
• Heavy stainless steel pot for regular big batches
• Works on gas and induction

How to use

Pour water into the pot, keeping it below the level of the lowest plate, and bring it to a boil. Grease the plates or line them with an idli cloth, fill with batter, stack the plates and close the lid. Steam on a medium flame for 10–12 minutes, rest for 2 minutes, then remove the idlis.

Care

Wash with mild soap and warm water. Avoid steel wool and harsh scrubbers, and dry fully after washing.

Frequently asked questions

How many idlis does it make?
28 idlis in one batch: four plates of 7.

What is the steamer plate for?
Use it to steam vegetables, kozhukattai or dhokla, or to reheat food.

Does it work on induction?
Yes, it works on both gas and induction stoves.

Is there a smaller size?
Yes. See our 21 Idli Pot with Steamer Plate or 13 Idli Panai.

You may also like: 21 Idli Pot with Steamer Plate · Triply Base Idli Pot · Idli Cloth · Idli Maavu Karandi