Annam's Oil Spoon set brings you six stainless steel oil spoons (எண்ணெய் கரண்டி) for everyday South Indian cooking. Use them to pour just the right amount of oil or ghee on dosa, idli podi, poriyal and tempering, and keep one in each oil and ghee container.
Best for: pouring oil and ghee on dosa and chapati, tempering (thalippu), mixing idli podi with oil, and serving ghee at the table.
What's included
- 6 stainless steel oil spoons, in the size you choose
Sizes
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Small – 3.5 inch: for oil bottles, ghee pots and masala boxes
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Large – 4 inch: for larger oil jugs and everyday cooking
Why choose Annam's
- Rust-resistant stainless steel for daily use
- Set of 6, so you can keep a spoon in every oil, ghee and podi container
- Small, easy-to-handle size for measured pouring
- Easy to wash and quick to dry
How to use
Dip the spoon into oil or ghee and pour over dosa, rice or podi, or into the pan while tempering. Keep one spoon in each container so oils don't mix.
Care
Wash with mild soap and water. Avoid steel wool. Dry fully before storing.
Frequently asked questions
How many spoons are in the set?
Six spoons of the same size, Small 3.5 inch or Large 4 inch.
Which size should I choose?
The Small fits oil bottles, ghee pots and masala boxes. The Large suits bigger oil jugs and cooking.
Can I use them for ghee and podi too?
Yes. They work for oil, ghee, podi and small amounts of sauces. For serving ghee, see our Ghee Spoon Set of 6.
Do they rust?
They are made of rust-resistant stainless steel. Dry them after washing to keep them shining.
You may also like: Oil Bottle in Stainless Steel · Antique Oil Jug in Stainless Steel · Ghee Spoon Set of 6
