Classic 2 Tier Steamer | Stainless Steel

Annam's Classic 2 Tier Steamer is a single-size stainless steel steamer pot with a base pot, two steaming tiers and a glass lid. Black side handles make it easy to lift. It is a simple, everyday vegetable steamer for sweet corn, momos and kozhukattai, with no oil needed.

Best for: small families, healthy everyday cooking and festival kozhukattai.

What's included

• 1 stainless steel base pot with black side handles
• 2 steaming tiers
• 1 glass lid

Make sambar for your steamed dishes with our Sambar Powder.

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Why choose Annam's

• Two tiers: steam two dishes at the same time
• Glass lid, so you can see the food as it steams
• Oil-free cooking that keeps vegetables bright and crisp
• Stainless steel, easy to clean

How to use

Fill the base pot about one-third with water and bring to a boil. Arrange food in the tiers, stack them, cover and steam on medium heat until done: about 8–10 minutes for vegetables and momos, 12–15 minutes for kozhukattai and corn.

Care

Wash with mild soap and warm water. Avoid steel wool and harsh scrubbers, and dry fully after washing. Handle the glass lid with care.

Frequently asked questions

What can I steam in it?
Vegetables, sweet corn, momos, kozhukattai, dhokla and similar dishes.

Does it have a glass lid?
Yes, it comes with a glass lid.

How is it different from your other 2 tier steamer?
This is our single-size classic model. If you want to choose between a small and a big size, see the 2 Tier Steamer – Small & Big.

You may also like: 2 Tier Steamer – Small & Big · Idiyappam Steamer Plate · Dhokla & Thattu Idli Stand · 8 Idli Pot with Steamer Plate