Kadai Type 7 Idli Pot – Chettinad Idli Maker | Stainless Steel

Annam's Kadai Type 7 Idli Pot is a Karaikudi Chettinad idli kadai, known in Tamil as Idli Satti (இட்லி சட்டி) or Idli Panai (இட்லி பானை), made of Salem 304-grade stainless steel. Its wide, kadai-shaped pot has two side handles and holds plenty of water, and one plate steams 7 idlis at a time. Without the plate, the pot works as a regular kadai for everyday cooking. It works on both gas and induction stoves.

Best for: Soft idlis for small families of two to three and quick everyday breakfasts.

What's included

• Kadai-shaped pot: 27.5 cm (11 inch) diameter, 10 cm (4 inch) height, approx. 820 g
• Lid: 25 cm (10 inch) diameter, 11.5 cm (4.5 inch) height, approx. 350 g
• Idli plate (7 idlis): 25 cm (10 inch) diameter, approx. 280 g

Sizes are approximate, ±0.5 inch. Total approx. product weight 1.44 kg (±200–300 g). Choose an idli plate with holes or without holes.

Need more idlis at a time? See our 14 Idli Pot with Handle.

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Why choose Annam's

• 7 idlis in one batch on a single plate
• Kadai shape for everyday cooking too
• Salem 304-grade stainless steel, rust-resistant

How to use

Pour water into the pot, place the plate with batter, cover and steam.

Care

Wash with mild soap and warm water, and dry fully. Avoid steel wool.

Frequently asked questions

Can I cook in it without the plate?
Yes, without the plate it works as a regular kadai.

Which plate should I choose?
Choose a plate with holes or without holes, based on how you like your idlis.

Which idli cloth fits this pot?
Use our large 35 cm (14 inch) Idli Cloth.

Which steamer plate fits this pot?
Use the Large size of our Idiyappam Steamer Plate.

How do I clean it?
Wash with mild soap and warm water, and dry fully. Avoid steel wool.

You may also like: Idli Cloth · Idiyappam Steamer Plate · Idli Taking Spoon