Cut and Chop Board – Chopping Board with Lever Knife | Stainless Steel

Annam's Cut and Chop Board is a square stainless steel chopping board with a lever knife attached to it. Place the vegetable on the board, press the long black handle down and the knife cuts straight through. It is quick, safe and keeps your fingers away from the blade.

Best for: cutting onions, potatoes, carrots, beans and other vegetables, and chopping fruits and herbs.

Sizes

• 11 x 11 inch board with lever knife

Sizes are approximate, ±0.5 inch.

Need a plain board too? See our Stainless Steel Chopping Board in three sizes.

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What's included

• Square stainless steel chopping board
• Lever knife with black handle, attached to the board

Why choose Annam's

• Press-down lever knife cuts quickly with little effort
• Keeps your fingers away from the blade
• Black corner pads hold the board steady
• Stainless steel board that does not absorb smells or stains

How to use

Place the board on a flat, stable surface. Put the vegetable under the knife, hold it with one hand away from the blade and press the handle down to cut. Move the vegetable along and repeat.

Care

Wash with mild soap and warm water. Avoid steel wool and harsh scrubbers, and dry fully after washing.

Frequently asked questions

Is the knife attached to the board?
Yes, the lever knife is fixed to the board, so you press the handle down to cut.

Is it easy to clean?
Yes. Wash the board and knife with mild soap and water and dry fully.

Do you have a plain chopping board?
Yes, see our Stainless Steel Chopping Board in three sizes.

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